Canadian Navy Timeline: 1998
Photo Essay: HMCS YELLOWKNIFE Afloat
Photos by Shaun Perry

6. Leading Seaman Andrew Mellis
Leading Seamen Andrew Mellis with help from his fellow cooks, prepares food for a lunch in Puerto Vallarta, Mexico. “Food prepared on board ship isn’t always up to standard, it’s sometimes like cooking in an earthquake for days on end” says Petty Officer 2nd Class Paul Duttle, Chief Cook.
©1998 Shaun Perry.
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